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GYOZA NIKKEI
18,00€
Gyozas ripiene di gamberi in cremosa salsa bisque di curry giapponese escabechado leggermente piccantino. Perù e Giappone nel piatto.
POLPO ANTICUCHERO
25,00€
Polpo doppia cottura, lenta di 4 ore e ultimata alla piastra con salsa anticuchera, patate dorate, salsa chimichurri, chalaquita e nostra tartara.
 
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